Series 987 votes
High on the Hog: How African American Cuisine Transformed America
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Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
- Type
- Series
- Language
- English
- Released
- 2021
- Rating
- 7.7 / 10 · 987 votes
- Audio
- English, French, Indonesian, Russian
Audio
- Englishoriginal
- French
- Indonesian
- Russian
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